Our group is studying the different toxins hidden in our food and hope to make an impact and motivate society to help change it. The problem of toxins in our food supply is growing dramatically. Food toxins such as mercury, soil toxins, pesticides and herbicides, antibodies and growth hormones are some categories that effect the bodies of the people in our society, and they might not even be aware of it. Food toxins negatively impact the body because they cause endocrine disruptor, autoimmune, neurochemical imbalances, gestational issues and antibiotic resistance. All of which are important factors to keep the body strong and healthy.